Fluffy potatoes, stewy stuff, what’s not to love? Note, I use real butter in this recipe, but it’s easy to substitute with vegan margarine. Ingredients 1/4 cup carrot, diced 1/4 cup celery, diced 1/2 onion, diced 3 cloves garlic, minced about 10 mushrooms, chopped small (I used white button mushrooms) 1 can brown lentils, drained…